ArticleJournal of the Royal Society, Interface2011
Lipopolymer gradient diffusion in supported bilayer membranes.
Article in Journal of the Royal Society, Interface, 2011. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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Who cites it
5 citing papers in PubMed.
- Flow transports extracellular lipid-anchored proteins across the surface of living COS-7 cells.Biophysical journal · 2026Article
- Microfluidic measurement of the size and shape of lipid-anchored proteins.Biophysical journal · 2024Article
- Measuring flow-mediated protein drift across stationary supported lipid bilayers.Biophysical journal · 2023Article
- Organosilicon uptake by biological membranes.Communications biology · 2021Article
- Electrophoretic measurements of lipid charges in supported bilayers.Analytical chemistry · 2013Article
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2 authors.
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Abstract
We measure the gradient diffusion coefficient of a model lipopolymer in supported lipid bilayer membranes from Fourier-transform post-electrophoresis relaxation. The experiments and accompanying quantitative interpretation furnish the concentration dependence of the gradient diffusion coefficient. In striking contrast to the recent measurements of the self-diffusion coefficient from fluorescence recovery after photobleaching, the lipopolymer gradient diffusion coefficient increases with concentration. We interpret the enhancement at small but finite concentrations using the Scalettar-Abney-Owicki (SAO) statistical mechanical theory (1988) and the Bussell-Koch-Hammer (BKH) hydrodynamic theory (1995), which are customarily adopted to model membrane protein dynamics. The SAO theory furnishes an effective disc radius and soft repulsive interaction radius that are comparable to the Flory radius of the unperturbed polyethylene glycol chains. On the other hand, the BKH theory predicts a gradient diffusion coefficient that decreases with disc/membrane protein concentration. Thus, in contrast to membrane proteins, we conclude that lipopolymer hydrodynamic interactions are weak because the principal disturbances are in the low-viscosity aqueous phase. Accordingly, lipopolymer interactions are dominated by thermodynamic interactions among polymer chains. Interestingly, our experiments suggest that increasing (decreasing) the polymer molecular weight should increase (decrease) the relaxation rate of lipopolymer concentration fluctuations.
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