ArticleApplied and environmental microbiology2009
Detection of noroviruses in ready-to-eat foods by using carbohydrate-coated magnetic beads.
Article in Applied and environmental microbiology, 2009. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
13 citing papers in PubMed.
- Evaluation of crAssphages as a potential marker of human viral contamination in environmental water and fresh leafy greens.Frontiers in microbiology · 2024Article
- Detection of Enteric Viruses on Strawberries and Raspberries Using Capture by Apolipoprotein H.Foods (Basel, Switzerland) · 2021Article
- Optimizing Operating Parameters of Electric Ultra-Low Volume Sprayer with Slightly Acidic Electrolyzed Solution for Efficient Virucidal Activity on Environmental Surfaces.International journal of environmental research and public health · 2021Article
- Kinetic Modeling of Slightly Acidic Electrolyzed Water Decay Characteristics in Fresh Cabbage Disinfection Against Human Norovirus.Frontiers in microbiology · 2021Article
- Current and Emerging Technologies for the Detection of Norovirus from Shellfish.Foods (Basel, Switzerland) · 2019Article
- Exploration of the metal coordination region of concanavalin A for its interaction with human norovirus.Biomaterials · 2017Article
- Evaluation of a Porcine Gastric Mucin and RNase A Assay for the Discrimination of Infectious and Non-infectious GI.1 and GII.4 Norovirus Following Thermal, Ethanol, or Levulinic Acid Plus Sodium Dodecyl Sulfate Treatments.Food and environmental virology · 2016Article
- Development of a Practical Method to Detect Noroviruses Contamination in Composite Meals.Food and environmental virology · 2015Article
- Evaluation of Immunomagnetic Separation Method for the Recovery of Hepatitis A Virus and GI.1 and GII.4 Norovirus Strains Seeded on Oyster and Mussel.Food and environmental virology · 2014Article
- Selection, characterization and application of nucleic acid aptamers for the capture and detection of human norovirus strains.PloS one · 2014Article
- Application of a receptor-binding capture quantitative reverse transcription-PCR assay to concentrate human norovirus from sewage and to study the distribution and stability of the virus.Applied and environmental microbiology · 2012Article
- Rapid Detection and Identification of Yersinia pestis from Food Using Immunomagnetic Separation and Pyrosequencing.Journal of pathogens · 2012Article
- Scientific Opinion on an update on the present knowledge on the occurrence and control of foodborne viruses.EFSA journal. European Food Safety Authority · 2011Article
Corrections and comments
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study used histo-blood group antigen-conjugated beads to detect norovirus (NoV) in contaminated strawberries, green onions, lettuce, and deli ham. In addition, multiple strains of NoV from genogroups I and II were recovered. This provides an effective protocol for food testing in the investigation of suspected NoV outbreaks.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.