ArticleJournal of gastroenterology2009
Gastric emptying of liquid and solid meals at various temperatures: effect of meal temperature for gastric emptying.
Article in Journal of gastroenterology, 2009. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
17 citing papers in PubMed.
- Effects of different temperatures of carbohydrate-protein-containing drinks on gastric emptying rate after exercise in healthy young men: randomized crossover trial.Journal of physiological anthropology · 2022Trial
- Effect on gastric function and symptoms of drinking wine, black tea, or schnapps with a Swiss cheese fondue: randomised controlled crossover trial.BMJ (Clinical research ed.) · 2010Trial
- The effect of consuming different dietary protein sources at breakfast upon self rated satiety, peptide YY, glucagon like peptide-1, and subsequent food intake in young and older adults.European journal of nutrition · 2025Article
- Impact of Food Physical Properties on Oral Drug Absorption: A Comprehensive Review.Drug design, development and therapy · 2025Review
- Stimulus-Response Plots as a Novel Bowel-Sound-Based Method for Evaluating Motor Response to Drinking in Healthy People.Sensors (Basel, Switzerland) · 2024Article
- Consumption of hot protein-containing drink accelerates gastric emptying rate and is associated with higher hunger levels in older adults.Temperature (Austin, Tex.) · 2024Article
- Dietary Temperature's Influence on Energy Balance in Humans: Protocol for a Randomized Controlled Trial and Crossover Design.JMIR research protocols · 2023Article
- Role of c-di-GMP in improving stress resistance of alginate-chitosan microencapsulated Bacillus subtilis cells in simulated digestive fluids.Biotechnology letters · 2021Article
- The effects of water temperature on gastric motility and energy intake in healthy young men.European journal of nutrition · 2020Article
- Gastric Emptying of Low- and High-Caloric Liquid Meals Measured Using Ultrasonography in Healthy Volunteers.Ultrasound international open · 2019Article
- Early and Late Cardiovascular and Metabolic Responses to Mixed Wine: Effect of Drink Temperature.Frontiers in physiology · 2018Article
- A Multiphase Flow in the Antroduodenal Portion of the Gastrointestinal Tract: A Mathematical Model.Computational and mathematical methods in medicine · 2016Article
- Influence of Food on Paediatric Gastrointestinal Drug Absorption Following Oral Administration: A Review.Children (Basel, Switzerland) · 2015Review
- "Too hot" or "too cold": effects of meal temperature on gastric function.Digestive diseases and sciences · 2013Article
- Gastric motility physiology and surgical intervention.The Surgical clinics of North America · 2011Review
- Modeling the fluid dynamics in a human stomach to gain insight of food digestion.Journal of food science · 2010Review
- Food temperature altered macronutrients induced changes in satiety hormones; glucagon - like peptide -1 and cholecystokinin and their correlation with subjective satiety.Journal of family & community medicineArticle
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundPatients with functional dyspepsia frequently show delayed gastric emptying, and dietary advice is frequently given for its improvement. If meal temperature influences gastric emptying, advice regarding the meal temperature may become a possible component of dietary therapy. However, little information exists concerning the thermal effect of meals on gastric emptying. The aim of this study was to determine the thermal effect of liquid and solid meals on gastric emptying.
methodsThe gastric emptying of liquid and solid test meals was examined in healthy volunteers (liquid, n = 25, mean age = 35.7 +/- 9.6 years, male-to-female ratio = 22:3; solid, n = 25, mean age = 35.2 +/- 8.8 years, male-to-female ratio = 20:5). Gastric emptying after the ingestion of liquid or solid meals at three different temperatures (4, 37, and 60 degrees C) was investigated with the [(13)C]-labeled acetate breath test. The lag phase time (T (max-calc)) and the half-emptying time (T (1/2)) were calculated from the (13)CO(2) breath excretion curve as indices of gastric emptying.
resultsThe values of T (max-calc) at 60 degrees C with both the liquid and solid meals were significantly smaller than those at 37 degrees C (P < 0.05). However, there was no difference in the T (1/2) values. In the analysis of the percent excretion of (13)CO(2) in 1 h (% dose/h) data with the liquid meal test in the earlier phase within 30 min, significantly larger values were found at 60 degrees C than at the other temperatures. These findings suggest that a hot meal significantly accelerates gastric emptying.
conclusionsMeal temperature may be considered as a component of dietary therapy for patients with functional dyspepsia.
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Registered trials
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