ArticleApplied and environmental microbiology2009
Quantitative approach to determining the contribution of viable-but-nonculturable subpopulations to malolactic fermentation processes.
Article in Applied and environmental microbiology, 2009. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
9 citing papers in PubMed.
- How Salmonella Works Under Osmotic and Desiccation Stresses.Comprehensive reviews in food science and food safety · 2026Review
- Methods for detection and identification of beer-spoilage microbes.Frontiers in microbiology · 2023Review
- A rapid and reliable method for the determination ofFrontiers in microbiology · 2023Article
- Induction of the viable but non-culturable state in bacterial pathogens by household cleaners and inorganic salts.Scientific reports · 2018Article
- Aerobic condition enhances bacteriostatic effects of silver nanoparticles in aquatic environment: an antimicrobial study on Pseudomonas aeruginosa.Scientific reports · 2017Article
- Yeast Monitoring of Wine Mixed or Sequential Fermentations Made by Native Strains from D.O. "Vinos de Madrid" Using Real-Time Quantitative PCR.Frontiers in microbiology · 2017Article
- Methods for Detecting the Environmental Coccoid Form of Helicobacter pylori.Frontiers in public health · 2015Review
- The importance of the viable but non-culturable state in human bacterial pathogens.Frontiers in microbiology · 2014Review
- Viable but nonculturable bacteria: food safety and public health perspective.ISRN microbiology · 2013Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Different sizes of viable-but-nonculturable cell subpopulations of a lactic acid bacterium strain were induced by adding increasing amounts of SO(2). The experimental data obtained here were fitted to a segregated kinetic model developed previously. This procedure allowed us to determine in quantitative terms the contribution of this physiological state to malolactic fermentation.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.