Trial reportJournal of the American Geriatrics Society2008
Prevention of unintentional weight loss in nursing home residents: a controlled trial of feeding assistance.
Trial report in Journal of the American Geriatrics Society, 2008. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 45 papers, 7 of them syntheses that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
45 citing papers in PubMed, 7 syntheses or guidelines pooled it, 129 citations in OpenAlex.
- Nurse-Led Nutritional Interventions in Nursing Care for Malnourished Patients: A Systematic Review and Meta-Analysis.International journal of nursing practice · 2026Pooled it
- Dietary advice with or without oral nutritional supplements for disease-related malnutrition in adults.The Cochrane database of systematic reviews · 2021Pooled it
- Environmental and behavioural modifications for improving food and fluid intake in people with dementia.The Cochrane database of systematic reviews · 2018Pooled it
- Supportive interventions for enhancing dietary intake in malnourished or nutritionally at-risk adults.The Cochrane database of systematic reviews · 2016Pooled it
- Effectiveness of interventions to directly support food and drink intake in people with dementia: systematic review and meta-analysis.BMC geriatrics · 2016Pooled it
- A systematic mapping review of randomized controlled trials (RCTs) in care homes.BMC geriatrics · 2012Pooled it
- Oral feeding options for people with dementia: a systematic review.Journal of the American Geriatrics Society · 2011Pooled it
- Training Nonnursing Staff to Assist with Nutritional Care Delivery in Nursing Homes: A Cost-Effectiveness Analysis.Journal of the American Geriatrics Society · 2017Trial
- Cost-Effectiveness of Nutrition Intervention in Long-Term Care.Journal of the American Geriatrics Society · 2015Trial
- What are the barriers to performing nonpharmacological interventions for behavioral symptoms in the nursing home?Journal of the American Medical Directors Association · 2012Trial
- A controlled trial of an intervention to improve urinary and fecal incontinence and constipation.Journal of the American Geriatrics Society · 2010Trial
- Cost-effectiveness of nutrition interventions in nursing home residents: a pilot intervention.The journal of nutrition, health & aging · 2010Trial
- Translation, cultural adaptation, and psychometric testing of the measure for unfinished care among nursing assistants in long-term care homes in China.Frontiers in public health · 2026Article
- Article
- Sequential relationships of food intake in nursing home residents with dementia: Behavioural analyses of videotaped mealtime observations.Journal of clinical nursing · 2023Observational
- Diseases, Health-Related Problems, and the Incidence of Malnutrition in Long-Term Care Facilities.International journal of environmental research and public health · 2023Article
- Long-term body weight change assessed by non-contact load cells under the bed in older people with and without eating assistance: a preliminary study.Scientific reports · 2022Article
- Person-Centered and Task-Centered Care and Mealtime Behaviors in Nursing Home Residents With Dementia: Impact on Food Intake.Innovation in aging · 2022Article
- Effects of a Multifaceted Intervention Program on the Eating Ability of Nursing Home Residents.International journal of environmental research and public health · 2021Article
- The Adverse Effects of the COVID-19 Pandemic on Nursing Home Resident Well-Being.Journal of the American Medical Directors Association · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors at 1 institution in 1 country.
Funding
Abstract
objectivesTo determine the effects of a feeding assistance intervention on food and fluid intake and body weight.
designCrossover controlled trial.
settingFour skilled nursing homes (NHs).
participantsSeventy-six long-stay NH residents at risk for unintentional weight loss.
interventionResearch staff provided feeding assistance twice per day during or between meals, 5 days per week for 24 weeks. MEASUREMENTS: Research staff independently weighed residents at baseline and monthly during a 24-week intervention and 24-week control period. Residents' food and fluid intake and the amount of staff time spent providing assistance to eat was assessed for 2 days at baseline and 3 and 6 months during each 24-week period.
resultsThe intervention group showed a significant increase in estimated total daily caloric intake and maintained or gained weight, whereas the control group showed no change in estimated total daily caloric intake and lost weight over 24 weeks. The average amount of staff time required to provide the interventions was 42 minutes per person per meal and 13 minutes per person per between-meal snack, versus usual care, during which residents received, on average, 5 minutes of assistance per person per meal and less than 1 minute per person per snack.
conclusionTwo feeding assistance interventions are efficacious in promoting food and fluid intake and weight gain in residents at risk for weight loss. Both interventions require more staff time than usual NH care. The delivery of snacks between meals requires less time than mealtime assistance and thus may be more practical to implement in daily NH care practice.
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