ArticleJournal of industrial microbiology & biotechnology2008
Utilization of new naturally occurring strains and supplementation to improve the biological efficiency of the edible mushroom Agrocybe cylindracea.
Article in Journal of industrial microbiology & biotechnology, 2008. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
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12 citing papers in PubMed, 53 citations in OpenAlex.
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- Multilayer perceptron-genetic algorithm as a promising tool for modeling cultivation substrate of Auricularia cornea Native to Iran.PloS one · 2023Article
- Organic Nitrogen Supplementation Increases Vegetative and Reproductive Biomass in a Versatile White Rot Fungus.Journal of fungi (Basel, Switzerland) · 2022Article
- The Pacific Tree-Parasitic FungusJournal of fungi (Basel, Switzerland) · 2021Article
- Towards an Optimal Methodology for Basidiomes Production of Naturally Occurring Species of the Genus Oudemansiella (Basidiomycetes).Current microbiology · 2021Article
- Elemental Content inMolecules (Basel, Switzerland) · 2020Article
- Multilocus phylogeny- and fruiting feature-assisted delimitation of EuropeanMycological progress · 2020Article
- Exploring molecular tools for transformation and gene expression in the cultivated edible mushroom Agrocybe aegerita.Molecular genetics and genomics : MGG · 2019Article
- Biological efficiency and nutritional value of the culinary-medicinal mushroomSaudi journal of biological sciences · 2019Article
- Article
- Composted versus raw olive mill waste as substrates for the production of medicinal mushrooms: an assessment of selected cultivation and quality parameters.BioMed research international · 2013Article
- Polyporus tenuiculus: a new naturally occurring mushroom that can be industrially cultivated on agricultural waste.Journal of industrial microbiology & biotechnology · 2009Article
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Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
To evaluate the importance of searching new naturally occurring strains to raise yields in mushroom production, eight wild and four commercial strains of Agrocybe cylindracea were cultivated on wheat straw. The highest biological efficiencies (BE) (54.5-72.4%) were obtained with three wild and two commercial strains when cultured on non-supplemented wheat straw. Rolled oats or soybean flour supplementation were tested using three selected strains, increasing BEs up to 1.2, 0.5 and 0.7-fold, respectively. This effect of supplementation was stronger in the Asiatic wild strain, yielding up to 41.1 and 30% more than the two other strains with rolled oats and soybean flour, respectively. The Asiatic wild strain cultivated with soybean flour supplementation achieved an average biological efficiency of 179%, to our knowledge, the highest reported for this species. These results show the importance of searching for new naturally occurring strains in combination with supplemented wheat straw substrate for raising yields in A. cylindracea cultivation.
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