Evidence map›Paper›PMID 17903281›Full record

ReviewBMC neuroscience2007

The neural processing of taste.

Christian H Lemon, Donald B Katz

Abstract readReview
In one paragraph

Review in BMC neuroscience, 2007. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed.

  1. Article
  2. Prediction of alcohol intake patterns with olfactory and gustatory brain connectivity networks.Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology · 2025
    Article
  3. Article
  4. Cortical Coding of Gustatory and Thermal Signals in Active Licking Mice.bioRxiv : the preprint server for biology · 2024
    Article
  5. Calibrating Bayesian Decoders of Neural Spiking Activity.The Journal of neuroscience : the official journal of the Society for Neuroscience · 2024
    Article
  6. Exploring brain functional connectivity in patients with taste loss: a pilot study.European archives of oto-rhino-laryngology : official journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery · 2023
    Article
  7. Article
  8. Article
  9. Sensing Senses: Optical Biosensors to Study Gustation.Sensors (Basel, Switzerland) · 2020
    Review
  10. Taste coding strategies in insular cortex.Experimental biology and medicine (Maywood, N.J.) · 2020
    Review
  11. Article
  12. Review
  13. Central taste anatomy and physiology.Handbook of clinical neurology · 2019
    Review
  14. Modulation of taste processing by temperature.American journal of physiology. Regulatory, integrative and comparative physiology · 2017
    Review
  15. 5-HTThe Journal of comparative neurology · 2017
    Article
  16. New Methods to Study Gustatory Coding.Journal of visualized experiments : JoVE · 2017
    Article
  17. Spatiotemporal Coding of Individual Chemicals by the Gustatory System.The Journal of neuroscience : the official journal of the Society for Neuroscience · 2015
    Article
  18. Article
  19. Article
  20. Associatively learned representations of taste outcomes activate taste-encoding neural ensembles in gustatory cortex.The Journal of neuroscience : the official journal of the Society for Neuroscience · 2009
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

2 authors.

Christian H LemonDepartment of Anatomy and Neurobiology, University of Tennessee Health Science Center, 855 Monroe Ave, Suite 515, Memphis, TN 38163, USA. chris@utmem.edu
Donald B Katz

Funding

The amygdala-cortical loop as the basis of taste processingR01DC007703 · NIDCD · BRANDEIS UNIVERSITY · PI Donald B Katz · 2006 to 2026
$7.1M
Time and the forebrain coding of taste learning.R01DC006666 · NIDCD · BRANDEIS UNIVERSITY · PI KATZ, DONALD B · 2005 to 2025
$6.3M
Gustatory neural coding in mice: connecting taste receptors to the brainR03DC008194 · NIDCD · UNIVERSITY OF TENNESSEE HEALTH SCI CTR · PI LEMON, CHRISTIAN H · 2006 to 2008
$212k
NIDCD NIH HHS DC006666NIDCD NIH HHS DC007703NIDCD NIH HHS DC008194NIDCD NIH HHS R01 DC006666NIDCD NIH HHS R01 DC007703NIDCD NIH HHS R03 DC008194
6 · The paper itself

Abstract

Although there have been many recent advances in the field of gustatory neurobiology, our knowledge of how the nervous system is organized to process information about taste is still far from complete. Many studies on this topic have focused on understanding how gustatory neural circuits are spatially organized to represent information about taste quality (e.g., "sweet", "salty", "bitter", etc.). Arguments pertaining to this issue have largely centered on whether taste is carried by dedicated neural channels or a pattern of activity across a neural population. But there is now mounting evidence that the timing of neural events may also importantly contribute to the representation of taste. In this review, we attempt to summarize recent findings in the field that pertain to these issues. Both space and time are variables likely related to the mechanism of the gustatory neural code: information about taste appears to reside in spatial and temporal patterns of activation in gustatory neurons. What is more, the organization of the taste network in the brain would suggest that the parameters of space and time extend to the neural processing of gustatory information on a much grander scale.

Indexed as

Action PotentialsAnimalsHumansNerve NetNeural PathwaysStimulation, ChemicalTasteTaste Buds

Identifiers

PMID17903281
PMCPMC1995451

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.