ArticleApplied and environmental microbiology2005
Relatedness of Listeria monocytogenes Isolates recovered from selected ready-to-eat foods and listeriosis patients in the United States.
Article in Applied and environmental microbiology, 2005. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
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Who cites it
21 citing papers in PubMed.
- Evolved populations ofMicrobial genomics · 2026Article
- Review
- Human Listeriosis.Clinical microbiology reviews · 2023Review
- Prevalence ofInternational journal of environmental research and public health · 2021Review
- Application of Whole Genome Sequencing to Aid in Deciphering the Persistence Potential ofMicroorganisms · 2021Review
- Proteomic analysis reveals the temperature-dependent presence of extracytoplasmic peptidases in the biofilm exoproteome of Listeria monocytogenes EGD-e.Journal of microbiology (Seoul, Korea) · 2020Article
- Links between S-adenosylmethionine and Agr-based quorum sensing for biofilm development in Listeria monocytogenes EGD-e.MicrobiologyOpen · 2020Article
- Occurrence, Diversity ofMicroorganisms · 2020Article
- Article
- Draft Whole-Genome Sequences of Seven Listeria monocytogenes Strains with Variations in Virulence and Stress Responses.Microbiology resource announcements · 2018Article
- Virulence Gene Sequencing Highlights Similarities and Differences in Sequences inFrontiers in microbiology · 2018Article
- Listeria monocytogenes serotype 4b strains replicate in monocytes/macrophages more than the other serotypes.The Journal of veterinary medical science · 2017Article
- Antimicrobial susceptibility and serotyping ofFood science and biotechnology · 2017Article
- Expression of Surface Protein LapB by a Wide Spectrum of Listeria monocytogenes Serotypes as Demonstrated with Anti-LapB Monoclonal Antibodies.Applied and environmental microbiology · 2016Article
- Molecular epidemiology and genetic diversity of Listeria monocytogenes isolates from a wide variety of ready-to-eat foods and their relationship to clinical strains from listeriosis outbreaks in Chile.Frontiers in microbiology · 2015Article
- Article
- Enzyme-based listericidal nanocomposites.Scientific reports · 2013Article
- A cluster of Listeria monocytogenes infections in hospitalized adults.American journal of infection control · 2010Article
- Transcriptomic and phenotypic responses of Listeria monocytogenes strains possessing different growth efficiencies under acidic conditions.Applied and environmental microbiology · 2010Article
- Competition of Listeria monocytogenes serotype 1/2a and 4b strains in mixed-culture biofilms.Applied and environmental microbiology · 2009Article
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6 authors.
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Abstract
Pulsed-field gel electrophoresis and serotyping were performed for 544 isolates of Listeria monocytogenes, including 502 isolates recovered from contaminated samples from 31,705 retail ready-to-eat (RTE) food products and 42 isolates recovered from human cases of listeriosis. The isolates were from Maryland (294 isolates) and California (250 isolates) and were collected in 2000 and 2001. The isolates were placed into 16 AscI pulsogroups (level of relatedness within each group, > or =66%), 139 AscI pulsotypes (levels of relatedness, > or =25% to 100%), and eight serotypes (serotypes 1/2a, 1/2b, 1/2c, 3a, 3b, 4b, 4c, and 4d). The most frequently found pulsotypes belonged to either pulsogroup A (150 food isolates plus 4 clinical isolates) or pulsogroup B (104 food isolates plus 5 clinical isolates). The majority of the 502 food isolates were either serotype 1/2a (298 isolates) or serotype 1/2b (133 isolates), whereas the majority of the 42 clinical isolates were either serotype 1/2a (19 isolates) or serotype 4b (15 isolates). Additionally, 13 clinical isolates displayed pulsotypes also found in food isolates, whereas the remaining 29 clinical isolates displayed 24 unique pulsotypes. These data indicate that most (86%) of the L. monocytogenes subtypes found in the RTE foods sampled belonged to only two serotypes and that 90% of the isolates displayed 73 pulsotypes, with 107 isolates displaying pulsotype 1. These data should help define the distribution and relatedness of isolates found in RTE foods in comparison with isolates that cause listeriosis.
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