← Evidence map

ReviewLipids2005

n-3 fatty acid enrichment of edible tissue of poultry: a review.

C Rymer et al.PubMed ↗Publisher ↗

No numbers read from the abstract.

33 papers cite it

2005
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
2026
this papercites it
Full record →Abstract, authors, funding and every citing paper · PMID 15884759