ArticleEmerging infectious diseases2005
Norovirus and foodborne disease, United States, 1991-2000.
Article in Emerging infectious diseases, 2005. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 76 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
76 citing papers in PubMed, 283 citations in OpenAlex.
- Antiviral Activity of Glucosyl Hesperidin Against Feline Calicivirus.Microorganisms · 2025Article
- A Bibliometric Analysis of the Literature on Norovirus Disease from 1991-2021.International journal of environmental research and public health · 2022Article
- Akt Plays Differential Roles during the Life Cycles of Acute and Persistent Murine Norovirus Strains in Macrophages.Journal of virology · 2022Article
- Article
- SARS-CoV-2 as Enteric Virus in Wastewater: Which Risk on the Environment and Human Behavior?Microbiology insights · 2021Review
- An outbreak of norovirus-related acute gastroenteritis associated with delivery food in Guangzhou, southern China.BMC public health · 2020Article
- Genomic Modeling as an Approach to Identify Surrogates for Use in Experimental Validation of SARS-CoV-2 and HuNoV Inactivation by UV-C Treatment.Frontiers in microbiology · 2020Article
- Monitoring telehealth vomiting calls as a potential public health early warning system for seasonal norovirus activity in Ontario, Canada.Epidemiology and infection · 2019Article
- Foodborne viruses: Detection, risk assessment, and control options in food processing.International journal of food microbiology · 2018Review
- Cell Transport Prompts the Performance of Low-Voltage Electroporation for Cell Inactivation.Scientific reports · 2018Article
- Free-Chlorine Disinfection as a Selection Pressure on Norovirus.Applied and environmental microbiology · 2018Article
- Outbreak of caliciviruses in the Singapore military, 2015.BMC infectious diseases · 2017Article
- Acute Illness Among Surfers After Exposure to Seawater in Dry- and Wet-Weather Conditions.American journal of epidemiology · 2017Article
- Is your lunch salad safe to eat? Occurrence of bacterial pathogens and potential for pathogen growth in pre-packed ready-to-eat mixed-ingredient salads.Infection ecology & epidemiology · 2017Review
- Characterizing the rapid spread of porcine epidemic diarrhea virus (PEDV) through an animal food manufacturing facility.PloS one · 2017Article
- Article
- Virucidal Efficacy of a Hydrogen Peroxide Nebulization Against Murine Norovirus and Feline Calicivirus, Two Surrogates of Human Norovirus.Food and environmental virology · 2016Article
- Impact of co-infections with enteric pathogens on children suffering from acute diarrhea in southwest China.Infectious diseases of poverty · 2016Article
- An outbreak of norovirus gastroenteritis associated with asymptomatic food handlers in Kinmen, Taiwan.BMC public health · 2016Article
- Outbreaks attributed to fresh leafy vegetables, United States, 1973-2012.Epidemiology and infection · 2015Article
16 more citing papers are in PubMed but not listed here.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
14 authors at 7 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Efforts to prevent foodborne illness target bacterial pathogens, yet noroviruses (NoV) are suspected to be the most common cause of gastroenteritis. New molecular assays allow for better estimation of the role of NoV in foodborne illness. We analyzed 8,271 foodborne outbreaks reported to the Centers for Disease Control and Prevention from 1991 to 2000 and additional data from 6 states. The proportion of NoV-confirmed outbreaks increased from 1% in 1991 to 12% in 2000. However, from 1998 to 2000, 76% of NoV outbreaks were reported by only 11 states. In 2000, an estimated 50% of foodborne outbreaks in 6 states were attributable to NoV. NoV outbreaks were larger than bacterial outbreaks (median persons affected: 25 versus 15), and 10% of affected persons sought medical care; 1% were hospitalized. More widespread use of molecular assays will permit better estimates of the role of NoV illness and help direct efforts to control foodborne illness.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.