ArticleFolia microbiologica2004
The effects of plant extracts on microbial community structure in a rumen-simulating continuous-culture system as revealed by molecular profiling.
Article in Folia microbiologica, 2004. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
21 citing papers in PubMed, 72 citations in OpenAlex.
- The effect of allicin on the intestinal microbiota and production efficiency in selected farm animals.Journal of veterinary research · 2026Article
- Allicin enhances urea-N conversion to microbial-N by inhibiting urease activity and modulating the rumen microbiome in cattle.Microbiome · 2025Article
- Impacts of thyme and/or garlic oils on growth, immunity, antioxidant and net farm income in Damascus goats.Scientific reports · 2024Article
- Essential Oils in Nellore Beef Cattle: In Vivo Impact on Rumen Emissions.Animals : an open access journal from MDPI · 2024Article
- The impact of rumen microbial composition on apparent digestibility, rumen fermentation and metabolism in Sanhe cows and Holstein cows of different parities under identical dietary conditions.Frontiers in veterinary science · 2024Article
- Effect of Tea Seed Oil on In Vitro Rumen Fermentation, Nutrient Degradability, and Microbial Profile in Water Buffalo.Microorganisms · 2023Article
- Effects of Processing Methods and Inclusion Levels of Dried Garlic on In Vitro Fermentation and Methane Production in a Corn Silage-Based Substrate.Animals : an open access journal from MDPI · 2023Article
- Garlic and Its Bioactive Compounds: Implications for Methane Emissions and Ruminant Nutrition.Animals : an open access journal from MDPI · 2022Review
- Effect of commercial slow-release urea product on in vitro rumen fermentation and ruminal microbial community using RUSITEC technique.Journal of animal science and biotechnology · 2022Article
- Impact of Dietary Phytogenic Composite Feed Additives on Immune Response, Antioxidant Status, Methane Production, Growth Performance and Nutrient Utilization of Buffalo (Antioxidants (Basel, Switzerland) · 2022Article
- Effect of different glucogenic to lipogenic nutrient ratios on rumen fermentation and bacterial community in vitro.Journal of applied microbiology · 2021Article
- Interactions among Natural Active Ingredients to Improve the Efficiency of Rumen Fermentation In Vitro.Animals : an open access journal from MDPI · 2021Article
- Isolation and identification of hyper-ammonia-producing bacteria from commercial fermented skates (Raja kenojei).Journal of food science and technology · 2018Article
- Phytochemicals as antibiotic alternatives to promote growth and enhance host health.Veterinary research · 2018Review
- The influence of feed energy density and a formulated additive on rumen and rectal temperature in hanwoo steers.Asian-Australasian journal of animal sciences · 2014Article
- Optimization of the DGGE band identification method.Folia microbiologica · 2012Article
- Comparison of nisin and monensin effects on ciliate and selected bacterial populations in artificial rumen.Folia microbiologica · 2009Article
- Effect of sodium monensin and cinnamaldehyde on the growth and phenotypic characteristics of Prevotella bryantii and Prevotella ruminicola.Folia microbiologica · 2008Article
- Diet-dependent shifts in ruminal butyrate-producing bacteria.Folia microbiologica · 2006Article
- Effect of oregano essential oil on chicken lactobacilli and E. coli.Folia microbiologica · 2006Article
Corrections and comments
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Authors and funding
6 authors at 3 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
An in vitro study in dual-flow continuous-culture fermentors was conducted with two different concentrations of monensin, cinnamaldehyde or garlic extract added to 1:1 forage-to-concentrate diet in order to determine their effects on selected rumen bacterial populations. Samples were subjected to total DNA extraction, restriction analysis of PCR amplified parts of 16S rRNA genes (ARDRA) and subsequent analysis of the restriction profiles by lab-on-chip technology with the Agilent's Bioanalyser 2100. Eub338-BacPre primer pair was used to select for the bacteria from the genera Bacteroides, Porphyromonas and Prevotella, especially the latter representing the dominant Gram-negative bacterial population in the rumen. Preliminary results of HaeIII restriction analysis show that the effects of monensin, cinnamaldehyde and garlic extract on the BacPre targeted ruminal bacteria are somewhat different in regard to targeted populations and to the nature of the effect. Garlic extract was found to trigger the most intensive changes in the structure of the BacPre targeted population. Comparison of the in silico restriction analysis of BacPre sequences deposited in different DNA databanks and of the results of performed amplified ribosomal DNA restriction analysis showed differences between the predicted and obtained HaeIII restriction profiles, and suggested the presence of novel, still unknown Prevotella populations in studied samples.
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