ArticleApplied and environmental microbiology2003
Molecular analyses of Salmonella enterica isolates from fish feed factories and fish feed ingredients.
Article in Applied and environmental microbiology, 2003. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 22 papers.
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Who cites it
22 citing papers in PubMed.
- A comprehensive study on Salmonella enterica serovar Richmond in farmed fish Pangasianodon hypophthalmus: insights into zoonotic potential, virulence and antimicrobial resistance.Folia microbiologica · 2026Article
- From acute to persistent infection: revealing phylogenomic variations in Salmonella Agona.PLoS pathogens · 2024Article
- Persistence of microbiological hazards in food and feed production and processing environments.EFSA journal. European Food Safety Authority · 2024Article
- Antimicrobial-resistant Salmonella is detected more frequently in feed milling equipment than in raw feed components or processed animal feed.Australian veterinary journal · 2022Article
- Use of Cocktail of Bacteriophage forFoods (Basel, Switzerland) · 2022Article
- Bacteriophage Cocktail Can Effectively ControlFrontiers in microbiology · 2022Article
- Photoactivated Carbon Dots for Inactivation of Foodborne PathogensApplied and environmental microbiology · 2021Article
- Research Note: Identification and characterization of Salmonella spp. in mechanically deboned chickens using pulsed-field gel electrophoresis.Poultry science · 2021Article
- The Occurrence of Antimicrobial-ResistantAnimals : an open access journal from MDPI · 2021Article
- Effect of Sodium Hypochlorite and Benzalkonium Chloride on the Structural Parameters of the Biofilms Formed by TenPathogens (Basel, Switzerland) · 2019Article
- Pet Food Factory Isolates ofBioMed research international · 2019Article
- Commonly used disinfectants fail to eradicate Salmonella enterica biofilms from food contact surface materials.Applied and environmental microbiology · 2014Article
- Synthetic brominated furanone F202 prevents biofilm formation by potentially human pathogenic Escherichia coli O103:H2 and Salmonella ser. Agona on abiotic surfaces.Journal of applied microbiology · 2014Article
- Comparative analysis of Salmonella susceptibility and tolerance to the biocide chlorhexidine identifies a complex cellular defense network.Frontiers in microbiology · 2014Article
- From Exit to Entry: Long-term Survival and Transmission of Salmonella.Pathogens (Basel, Switzerland) · 2012Review
- Efficacy of biocides used in the modern food industry to control salmonella enterica, and links between biocide tolerance and resistance to clinically relevant antimicrobial compounds.Applied and environmental microbiology · 2012Article
- Molecular and comparative analysis of Salmonella enterica Senftenberg from humans and animals using PFGE, MLST and NARMS.BMC microbiology · 2011Article
- Species distribution and antimicrobial susceptibility of enterococci isolated from broilers infected experimentally with Eimeria spp and fed with diets containing different supplements.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2011Article
- Simultaneous analysis of multiple enzymes increases accuracy of pulsed-field gel electrophoresis in assigning genetic relationships among homogeneous Salmonella strains.Journal of clinical microbiology · 2011Article
- Micro ecosystems from feed industry surfaces: a survival and biofilm study of Salmonella versus host resident flora strains.BMC veterinary research · 2010Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Isolates of the most commonly observed salmonella serovars in Norwegian fish feed factories from 1998 to 2000 (Salmonella enterica serovar Agona, S. enterica serovar Montevideo, S. enterica serovar Senftenberg, and S. enterica serovar Kentucky) were studied by pulsed-field gel electrophoresis (PFGE) and plasmid profile analysis and compared to isolates of the same serovars from fish feed ingredients, humans, and other sources (a total of 112 isolates). Within each serovar, a variety of distinct PFGE types (with similarity levels less than 90%) were observed in the feed ingredients and other sources, while only two distinct types of each serovar were identified in the factories. The combined results of PFGE and plasmid analyses showed that each factory harbored only a few S. enterica clones. Some of these clones persisted for at least 3 years in the factories, indicating that there was long-lasting contamination probably due to inadequate decontamination procedures.
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